Industrial washing equipment for bakeries
In a busy bakery, cleaning needs to keep pace with production. Baking trays, bread tins, cake tins, racks, baskets and other reusable equipment can quickly build up with grease, dough, flour and baked-on product residues.
Oliver Douglas designs and manufactures industrial washing machines for bakeries, providing automated cleaning solutions for commercial and industrial bakery operations.
Our bakery washing equipment is designed to deliver consistent cleaning performance while helping reduce manual washing, improve hygiene and increase operational efficiency.
Bakery Tray & Tin Washing Machines
Baking trays and tins are used continuously throughout production and need to be cleaned efficiently before they return to the production process.
Oliver Douglas industrial tray washers and washing systems can be designed to clean a wide range of bakery equipment, including:
- Baking trays and sheets
- Bread tins and loaf tins
- Cake tins
- Baguette trays
- Baking moulds
- Bakery baskets
- Racks and trolleys
- Utensils and production equipment
By automating the cleaning process, bakeries can achieve a more consistent wash while reducing the time and labour associated with manual cleaning.
Removing Dough, Flour, Grease & Baked-On Residues
Bakery equipment can be exposed to a combination of dough, flour, oils, fats and baked-on food residues.
The right combination of washing temperature, water pressure, detergent and wash time is important for achieving effective cleaning without compromising production efficiency.
Oliver Douglas works with customers to understand the type of contamination involved and the equipment being washed before developing the appropriate washing solution.
Talk to Oliver Douglas
Looking for an industrial washing machine for your bakery?
Tell us what you need to clean, how much equipment you process and what your current cleaning challenges are. Our experienced team can help develop a washing solution around your requirements.